Wine Experts To Lead Six Silversea Voyages

Silversea Cruises has chosen renowned wine experts Lyn Farmer and Richard Nurick to host a Wine Series enrichment programme on six voyages this year.

On each wine-themed cruise, discerning travellers with a passion for fine wines will enjoy sampling great vintages and learning about the tradition and art of wine-making in special tastings and lectures. Depending on the itinerary, guests may also have the chance to explore some of the world's most celebrated wine regions on optional guided shore excursions.

The following Wine Series voyages will be hosted by Lyn Farmer: 

Voyage 3203: Silver Shadow departs Auckland February 4 on a 19-day sailing to Fremantle (Perth) with calls in Napier, Wellington, Picton, Sydney, Melbourne, Adelaide, Port Lincoln, and Albany. Fares start at £6,599.

Voyage 4210: Silver Whisper departs Monte Carlo May 1 on a 12-day sailing to Southampton with calls in Palma de Mallorca, Cadiz, Portimao, La Coruña, Bilbao, Bordeaux and Le Verdon. Fares start at £3,899. 

Voyage 1220: Silver Cloud departs London August 13 on a 14-day sailing to Monte Carlo with calls in Saint-Malo, Bordeaux, Bilbao, Lisbon, Cadiz, Malaga and Sete. Fares start at £4,999.

Voyage 1232: Silver Cloud departs Buenos Aires December 22 on a 16-day sailing to Valparaiso (Santiago) with calls in Montevideo, Punta del Este, Puerto Madryn, Stanley (Falkland Islands), Punta Arenas, Laguna San Rafael, Puerto Chacabuco and Puerto Montt. Fares start at £6,199.

Richard Nurick will host the following: 

Voyage 4220A: Silver Whisper departs Southampton July 26 on a nine-day sailing to Lisbon with calls in Bordeaux, St. Jean de Luz, Bilbao, Gijon, La Coruña and Vigo. Fares start at £3,899

Voyage 4220B: Silver Whisper departs Lisbon August 4 on a nine-day sailing to Southampton with calls in Oporto (Leixoes), Bilbao, Bordeaux, Saint-Malo and Honfleur. Fares start at £3,899. 

All fares are per person, based on double occupancy for a Vista Suite. Silver Savings is a capacity-controlled programme and subject to availability.

For booking details, be sure to check out this link with the UK's luxury cruise specialists, The Cruise Line Ltd.

Jilly Goolden Joins Fred. Olsen's Vistas programme

Fred. Olsen Cruise Lines is delighted to announce that wine expert Jilly Goolden (above) will be joining a Balmoral cruise to Iberia in 2012, hosting a theme of ‘Wines of Iberia’ as part of its cruise enhancement programme, Vistas. The 10-night cruise departs from Southampton on October 3, 2012, and visits Lisbon and Portimao (both Portugal), then Casablanca (Morocco), Cadiz, and La Coruna (both Spain), before returning to Southampton.

Goolden will host wine-tastings and give talks during the cruise, specialising in wines from the region, so the theme dovetails perfectly with the very attractive cruise itinerary.

Prices for this cruise start from £1,049 per person, based on two adults sharing an inside, twin cabin, Grade ‘I’. The price includes all meals and entertainment on board, and port taxes. There is no charge for attending Jilly’s talks, as part of the Vistas programme, but there may be a small charge for wines used in tastings.

For more details, visit www.fredolsencruises.com or contact the specialist cruise agents of The Cruise Line Ltd on 0800 008 6677.

Celebrity Wine Cruise

By guest blogger Steve Newman

Guests onboard a Celebrity cruise departing between 1 November and 11 December 2010 will have the opportunity to enjoy a variety of exclusive wine-related events including the cruise line's second annual onboard Wine Harvest Celebration.

Highlights of this special onboard event include an emphasis on French food, wine and spirits, all presented in partnership with the French Ministry of Food, Agriculture and Fisheries, and available on Celebrity's ships from November 1.

Celebrity Cruises will reprise its 2009 industry-first unveiling of Beaujolais Nouveau across the fleet on 18 November (19 November on Celebrity Century). Hosted by a guest speaker and Celebrity's own Cellar Master, the event will offer guests the opportunity to sip the eagerly-anticipated light wine from oak casks and commemorative bottles, while enjoying live music and dancing, canapés, gourmet French cheese and a roast carving station.

Throughout the course of the celebration, a "Celebrity Wine Harvest Exhibition" will be open to all guests on embarkation day. Hosted by certified sommeliers, it features a complimentary glass of house wine, canapés and hors d'oeuvres, and an overview of the varied wine experiences and packages available for guests, paired with the opportunity to make reservations for limited-capacity events.

The Wine Harvest Celebration will be offered on nine of Celebrity's 10 ships; Celebrity Xpedition, the 92-guest mega-yacht sailing year-round in the Galapagos Islands, will not offer these activities.

For more information, see http://www.celebritycruises.co.uk/

Rivers and Coasts of Spain and Portugal

By guest blogger Steve Newman

Spain and Portugal have much to offer the traveller and their rivers in particular are a very under explored when it comes to cruising. Now Archers Direct are offering the chance to travel along Andalucia's Guadalquivir River and The Algarve's Guadiana River for seven nights to marvel at a landscape of sun-blushed fields and quaint wine villages as well as ancient cities.

Designed to meet and exceed the expectations of a spacious and bright river cruiser, MS Belle de Cadix (above) offers style and superb service. Well-maintained and equipped with the latest technologies, the fully air-conditioned river cruiser accommodates 178 passengers in 89 light, airy cabins as it explores one of the most attractive regions in Europe.

The cruises start from Seville down Andalucía’s longest river to the port of Cadiz, then hugging the coastline to the Algarve and entering the River Guadiana to Alcoutim and Vila Real. Then, taking the coastal route again, you call at the Spanish port of El Puerto de Santa Maria before returning to Seville.

MS Belle de Cadix has a swimming pool; large sun deck; restaurant; lounge bar with dance floor; Panorama bar; swimming platform with access to the sea; gift shop and lift. The dining room is large enough to accommodate all passengers in one sitting.

Breakfasts are buffet style, while lunch and dinner have set menus, usually including a choice of regional specialities and traditional favourites. Aperitifs, coffee and digestifs are available in the lounge bar. Vegetarian meals and any special dietary requirements should be requested at the time of booking. There is an evening programme of entertainment and a welcome cocktail on the first night. While on board you will be looked after by the ship's hostess and purser.

All outside cabins have twin or double beds; air-conditioning/climate control; satellite TV; radio; hairdryer; safety deposit box; shower and WC; and large picture window. Your holiday price includes a 2-berth main deck cabin, or you may choose to upgrade.

For more information go to http://www.archersdirect.co.uk/