Saturday, January 14th

All Day
Muffaletta Sandwich with Soup or Salad	$12
Roast Beast Sandwich with Soup or Salad Apple Roasted Pork, Slaw, and Roasted Garlic Aioli	$11
Omelet of the Day with Soup or Salad Roast Beef, Field Greens, and Bleu Cheese	$9
Soup, Salad, and Bread Creamy Roasted Buttercup Squash	$8
Pasta of the Day Cavatappi with Sun-Dried Tomatoes, Spinach, and Roasted Garlic Cream Sauce	$12
Clams, Oregon Shrimp, and Crostini	$10
Heirloom Legumes and Winter Squash (Vegetarian)	$9
Soup	$4
Green Salad	$4
Fresh Vegetables Winter Vegetable Cornucopia	$4
Daily Specials for Lunch and Dinner
Tri-Colored Carrots with Bleu Cheese Dip	$3
Red Lentil Hummus with Crispy Flatbread and Greek Olives	$10
Beet and Apple Salad with Spinach, Parsley Oil, and Balsamic Syrup	$10
Daily Specials for Dinner
Roasted Red Wattle Pork with Smashed Roots, Winter Vegetables, and Cracked Pepper Demi-Glace	$18
Poached Sockeye Salmon with Smashed Roots, Winter Vegetables, and Sun-Dried Tomato Tapenade	$18
Grilled Lamb Loin with Smashed Roots,  Winter Vegetables, and Cracked Pepper Demi-Glace	$20
Desserts
Devil’s Food Cake with Vanilla Buttercream	$5
Carrot Cake with Cream Cheese Frosting	$5