Saturday, February 4, 2012

Wine – Beer – Seasonal Beverage Menu

New additions, Ghost Hill Pinot Noir Blanc and For a Song Cabernet.

 

The Pinot Noir Blanc is especially nice, ask your server about it!

 
  

Beer - Draft

 

Laurelwood, Gearhead IPA                        

$4

Everybody's Brewing, Local Logger Lager                

$4

Alaskan, Winter Ale                                

$4

  

Beer – Bottles

 

Lagunitas, The Censored, Copper Ale                    

$3

Dick's, Lava Rock Porter                            

$3

Hale's Ales, Red Menace Big Amber Ale, 22oz                

$6

Stone Brewing, Arrogant Bastard Ale, 22oz                

$6

Pabst Blue Ribbon Lager                            

$2

  

Seasonal

 

Wandering Aengus, Bloom Cider, 22oz                    

$7

Full Sail, Wassail                            

$3

Sky River, Honey Wine, Semi-Sweet Mead, Washington            

$8 / $30

  

Wine

 

Wine by Joe, Rosé, 2010, Oregon                        

$6 / $21

King Estate, Pinot Gris, 2010, Oregon                    

$8 / $30

Redhawk, Riesling, 2009, Oregon                        

$9 / $34

Clos du Bois, Chardonnay, 2009, California, North Coast            

$6 / $21

Corvidae Mirth, Chardonnay, 2010, Washington, Columbia Valley        

$6 / $21

Ghost Hill Cellars, Pinot Noir Blanc, 2010, Oregon, Yamhill-Carlton

$10 Glass

ga Vin, Pinot Noir, 2007, Oregon, Willamette Valley                

$6 / $21

Grateful Red, Pinot Noir, 2009, Oregon, Willamette Valley            

$8 / $30

Cubanisimo, Pinot Noir, 2008, Oregon, Willamette Valley            

$11 / $40

Björnson, Pinot Noir, 2009, Oregon, Willamette Valley        

$58 Bottle

Corvidae, Rook, Red Blend, 2009, Washington, Columbia Valley        

$9 / $34

Facelli, Pescaia, Red Blend, 2008, Washington                

$10 / $36

Girasole, Hybrid Red, 2009, California, Organic Grapes            

$9 / $34

For A Song, Merlot, 2008, Washington                    

$8 / $30

For A Song, Cabernet Sauvignon, 2008, Washington            

$8 / $30

Foris, Cabernet Sauvignon, 2007, Oregon, Rogue Valley            

$9 / $34

Coppola Diamond, Cabernet Sauvignon, 2009, California            

$9 / $34

  

Sparkling Wine

 

Domaine Carneros Brut by Taittinger, 2006, California            

$9 / $35

Bouvet Rosé Excellence, NV, France                    

$11 / $50

  

Dessert Wine

 

King Estate, Vin Glacé Riesling, 2010, Oregon, 375ml        

Bottle only $25

  

Refreshing

 

San Pellegrino Sparkling Water, 500ml                    

$2

San Pellegrino, Limonata or Aranciata                    

$2

Stash Teas, Breakfast, Green, Earl Grey, Mint, Chamomile            

$2

Dry Soda, Blood Orange, Lavender, Vanilla, Lemongrass, Lime            

$4

Fentimans, Cherry Tree Cola, Victorian Lemonade                

$3

Hot Lips Soda, Seasonal flavors, Blackberry or Boysenberry

$3

Steelhead Root Beer                            

$2

Iced Tea                                

$2

Tico's Coffee, Guatemala and La Selva Decaf, Roasted in Stayton Oregon

$2

            

No comments:

Post a Comment