Saturday, February 4th

All Day
Muffaletta Sandwich with Soup or Salad	$12
Roast Beast Sandwich with Soup or Salad Three Cheese Burger with Roasted Garlic Aioli and Dijon	$12
Omelet of the Day with Soup or Salad Apple Roasted Pork, Grilled Onions, and Swiss	$9
Soup, Salad, and Bread Roasted Squash or Creamy Wild Mushroom and Salmon	$8
Pasta of the Day Roma Tomato Ravioli with Roasted Garlic Cream Sauce, Spinach, Mushrooms, and Sun-Dried Tomatoes	$12
Clams, Oregon Shrimp, and Crostini	$10
Heirloom Legumes and Winter Squash (Vegetarian)	$9
Soup	$4
Green Salad	$4
Fresh Vegetables Winter Vegetable Cornucopia	$4
Daily Specials for Lunch and Dinner
Tri-Colored Carrots with Bleu Cheese Dip	$3
Anasazi Bean Puree and Sun Dried Tomato Tapenade	$7
Daily Specials for Dinner
Red Wattle Pork Cutlets with Smashed Roots and Mushroom Gravy	$15
Slow Roasted Leg of Lamb with Smashed Roots, Winter Vegetables, and Whole Grain Mustard Sauce	$18
Poached Sockeye Salmon with Smashed Roots, Winter Vegetables, and Secret Sauce	$18
Braised Bison Back Ribs with Smashed Roots, Winter Vegetables, and Whole Grain Mustard Sauce	$20
Desserts
Oatmeal Raisin Cookie	$2
Panna Cotta with Cherry Rhubarb Jam	$5